SPAM

SPAM

Variously described as the scourge of the Internet, the bane of every legitimate ISP, and the curse of every email user, how did this can of processed pork and ham become so maligned?

In this first part of the SPAM story, we’ll cover the basics of how it all started and the ‘whys’ and ‘how-tos.

SPAM – What Is It?

A product found in 99% of all supermarkets in America, it sells 80 million pounds every year, has a fan club with 20,000+ members, its own museum, and even its own Broadway musical, Spamalot.

Originally a can of processed meat first produced in the 1930s, made most famous by a Monty Python’s Flying Circus comedy sketch (circa 1970), about a restaurant that has spam in every dish and where patrons annoyingly shout spam repeatedly and finally, from 1990 to the present day the curse of the communication age.

By the 1990s, with the explosion of the early Internet and the widespread use of email, marketers realised that for virtually no cost, they could send their adverts to thousands of people – the electronic version of ‘Junk Mail’ – no stamp required! This phenomenon was linked to the Monty Python sketch as a reference to the “drowning out of normal communication” on the Internet. Hence, SPAM and “spamming” entered Internet jargon as terms for unwanted content.

The official Internet terms for SPAM are Unsolicited Commercial Email (UCE) and Unsolicited Bulk Email (UBE).

SPAM – Why Don’t We Want It?

SPAM Warning SPAM is email that we didn’t ask for. Typically, these emails try to sell you something (watches, body enhancements, drugs, etc.) or try to get you to click any link in the email, taking you to websites that infect your PC, steal your email accounts, etc.

OPQ mail servers work diligently to prevent spam. There is so much of it, and it changes constantly as spammers find new ways to trick users, that some will always get through the defenses.

SPAM – Why Is It Bad?

At a basic level, Spam is bad because the cost of advertising is borne by the recipients (you). Additionally, consider the loss of productivity in the workplace while dealing with spam. Whose bandwidth, links, etc., are the spammers using? Not theirs, that’s for sure.

What Can We Do To Help Limit SPAM?

At the ISP (OPQ’s) level, all the most obvious SPAM can be stopped. Although the ISP blocks most of the incoming spam, some will inevitably get through, as the ISP can only identify spam in a broad sense. Conceivably, there are people who want fake Rolex watches or to enlarge various body parts. Or, to misquote a well-known axiom, “One man’s meat(SPAM) is another man’s poison….”